Edamame Vegetable Saute

Published November 14, 2012

[caption id="attachment_1718" align="alignright" width="250"] Photo credit: Squidoo.com[/caption] This is one of my favorite side dishes when serving chicken, fish or just on it's own. 1 tbsp olive oil 1 large onion 2 garlic cloves, chopped 1.5 cups frozen sweet edamame... Continue reading →

Brie with Marinated Fruit

I love this recipe in the Autumn. The oozy translucence of melted brie combined with the wonderful sweetness of dates is amazing.   1 medium apple, pear cored, peeled and chopped 1/3 cup snipped dates 1/4 cup dried currants or... Continue reading →

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Barb Lunter Home Ideas is the blog of Barb Lunter, North Shore writer. Barb Lunter runs Blu Dog Staging & Redesign and a freelance writer who lives in West Vancouver.

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